Named after the tropical tree indigenous to the Caribbean and Central America, Zapote bar is Rosewood Mayakoba’s newest culinary experience.
Central Mexico Traditional Cuisine
Night bar and music
Yucatan food destination dining with mayan show
Romantic Northern Italian cuisine by renowned chef Alfonso de la Dehesa by the centennial tree
Finest cuts of meat and seafood prepared on an authentic Argentine grill by the waterways
Signature Thai cuisine by Thai chefs in a romantic setting overlooking the canals
A luxury Mediterranean barefoot experience
A fun poolside restaurant with ocean views serving a variety of tacos, ceviches and other casual Mexican cuisine.
A unique and sophisticated residential concept designed to resemble the home of an eclectic traveler passionate about Latin culture and cuisine
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Poolside all day dining restaurant with energetic environment featuring a variety of international cuisine & food stations.
Vibrant beach bar & tabletop-grill Korean BBQ
Latin-Asian cuisine. Sake & tequila bar from the renowed chef Richard Sandoval, overlooking the canal
Contemporary Mexican cuisine amidst canals and mangroves
Ocean-to-table seafood-centric beach restaurant
A Celebration of Asian Cuisine from Northern Mexico Regions
Family style al fresco kitchen & garden dining
South Pacific Coastal Cuisine
A traditional trajinera boat dining experience.